Clinton St. Quarterly, Vol. 6 No. 2 | Summer 1984

pepper steak kabob 2433 S E POWELL IBC’s complete dinners* ribeye 5t0Ok chicken ★ SERVED WITH SOUP or SALAD, BAKED POTATO or FRIES, and CHEESE BREAD. 2320852 restaurant DkO 6 lounge WEDDING INVITATIONS • PARTY SUPPLIES 2916 N.E. Broadway Portland, Oregon 97232 (Halfway between Lloyd’s and Hollywood) (503) 284-4741 VICTORIAN STYLE LAMPSHADES Silks & Satins with Fringes & Beads. Custom Designing to Suit Your Tastes & Needs. 3534 S.E. HAWTHORNE )RTLAND, OREGON 972I4 238-5755 TRY A SLICE OF NEW YORK Clinton St. Quarterly ★ OUR CHEESE is whole milk Mozzarella. That s it. — No substitutions ★ OUR TOPPINGS are fresh and bountiful 913 S.W. Alder Portland, Oregon 226-4129 OUR FINEST PIZZA S PORTLAND’S * OUR SAUCE is a unique recipe prepared each day from whole tomatoes, fresh garlic, select herbs and spices! * OUR DOUGH is handmade every morning at 5 am. (8 am N.Y. time) * OUR PROMISE is to make everything fresh. We won’t skimp on ingredients! 41

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